That’s Lobster Fries from Coast to Local Market & Oyster Bar. What’s that in the foreground of this photos? Yeah. We couldn’t decide on just one international treat, so we decided to sample several things and bring the leftovers back to our hotel for a late night snack. With all of its shops, restaurants (including one that had been featured on Food Network’s Diners, Drive-ins, and Dives), and bakeries, this place was alive with activity. Let me tell you, North Market Downtown, is everything I’d ever hope the city market in downtown Indianapolis would ever be – and more! But there’s so much wasted potential there and I feel like the city as a whole is missing out on what that place could be. I also stumbled upon a Dale Chihuly sculpture and had to try to make it look like it was my hair. I think we spent more time getting lost in the artwork than we’d expected. We also spent a lot of time in the Cubist and Impressionist areas. We discovered some 20th century American painting styles that we’d never encountered before. And we had a lot of fun walking through CMOA together. My point of mentioning that is that it’s been a few years since Christy and I explored an art museum together. It was one of the highlights of the trip. It was a last-minute decision to visit The Met, so I’m glad we were able to squeeze that in to our family vacation to New York. And I’d love to go back.īook a flight through .īut I’m not complaining. I think I’ll order myself a Rachel if we ever make it back there, though. I felt kind of lame ordering a plain ol’ Bratwurst. I had Bratwurst on a New England split top bun with a side of Spätzle ^. You’ll have to take my word for it that it looked really good. Topped with German sweet slaw, melted Swiss, und special dressing served on toasted pumpernickel” (also known by many as the Rachel Sandwich). Of course, dinner was the highlight of the night.Ĭhristy had the Honey Roasted Turkey Breast Reuben – “Thinly sliced tender honey roasted turkey breast. We really liked exploring The Red Stable. It gave us plenty of time to walk around and explore the historic German Village of Columbus, Ohio, with its brick streets and unique shops. We had to wait a while for a table, but that was OK. Schmidt’s Sausage Haus was a memorable experience. I honestly thought it would take some convincing to get Christy to agree to go to a German restaurant. 3 things we loved about Columbus, Ohio Schmidt’s Sausage Haus I’m sure there were many reasons why, but I think the primary reason is because we did some really cool things while we were there.Īnd contrary to popular belief, there’s more to the city than just the Ohio State Buckeys. We had a really good time in Columbus, Ohio, this time around. I wasn’t really that impressed.īut things do change. We’d visited there more than 20 years ago when we went to the North American Christian Convention. I must admit that I wasn’t overly-excited about the thought of staying in Columbus, Ohio. * But it was already booked for part of the week, so we chose to stay in Columbus, Ohio, for the first night of our stay. We found a lovely hideaway tucked in the middle of nowhere that I’ll probably tell you about someday. When we took Mihret to Flying Horse Farms this summer, we knew we needed to stay relatively close, in case there was some type of medical emergency. You can learn more in my Disclosure Policy. That means I will be compensated if you make a purchase after clicking on the appropriate links. This post about our visit to Columbus, Ohio, may contain affiliate links.
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